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Pancake Poppers

 

Makes: 4–6 Servings

Time: 40 minutes

 

Ingredients

  • 1 1/2 cups flour
  • 2 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 2 tablespoons maple syrup
  • 2 tablespoons butter, melted
  • 1 egg, lightly whisked
  • 1  teaspoon vanilla extract
  • 1/2  teaspoon ground cinnamon

Directions

  1. Preheat oven to 400℉.
  2. Spray a mini muffin pan with cooking spray.
  3. In a large bowl, stir together flour, sugar, baking powder, baking soda, and salt.
  4. Then stir in milk, maple syrup, butter, egg, vanilla, and cinnamon.
  5. Fold in mini chocolate chips until just combined.
  6. Divide batter evenly between mini muffin cups.
  7. Bake for 8 to 10 minutes.
  8. Serve warm or at room temperature with maple syrup.

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